Practical 'Hands On' Short Course

This is a practical ' hands-on" short course that teaches all participants the skills and knowledge required to extract and serve espresso coffee beverages using commercial espresso machines. It is a short course that provides valuable employability skills, great as a barista refresher or fun to do with friends.

On successful completion of this training, each participant will be issued with a Barista Basics Statement of Attendance Certificate that states everything they have learned and practiced.

The course is just $100pp

Participants learn how to:

• How to work safely and hygienically in Co-vid safe environments
• Organise the coffee workstation
• Select and grind coffee beans
• Advise customers on espresso coffee beverages
• Extract and monitor the quality of the espresso
• Texture milk
• Serve espresso coffee beverages
• Clean espresso equipment and areas

For more information, contact us.

We also often teach in cafes/bakeries/restaurants and other businesses on their commercial equipment.

Please contact us for more business group information and discounts.