Fuel up & fire up before the big day!

Footloose Friday for the Gravel N Granite riders and organisers.

Fuel up & fire up before the big day with a pre-ride dinner in The Barn at Glenrock Gardens.

BUFFET STYLE MENU:

• - Thai green chicken curry + coconut rice (GF)
• - Korma and Lentil stew + naan bread (GF + VEG)
• - Coconut and lemon-grass steamed Barramundi (GF)
• - Ranger's Valley Beef ragù + red wine sauce + Penne pasta
• - Assortment of chef's salad (Basil pesto pasta salad + danish feta / Traditional Greek Salad / Chopped green salad)
• - Crusty bread rolls + Whipped butter
• - Fresh fruit grazing board
• - Assortment of house-made mini sweets table

Guests to purchase drinks over the bar.